In speaking class, we often talk about food and drink. Our group made vegetarian restaurant and there are many items that we can serve. This idea wasn't suggested from me, but I like vegetables and fruits. I can eat vegetables and fruits everyday. Of course, I eat fish and meat but without vegetables, my condition become bad. When I traveled U.S. I had no chance to eat vegetables, my condition had been so bad, I noticed I can't live without vegetables and I like vegetables.
In Japan there are disguises of food. Fujiya Shiroi-Koibito and Kichyou and so on. These companys are process food company. They had disguised for so many years. I sometimes eat these kind of foods, so I'm little bit afraid of such kind of news, I know it's safe if these foods are over limited, if I eat.
These news are not only Japan but also world, especially China. China's foods are more worse than Japan's one. They mixed bollpaper to pie. There were report that people died and got cancer and other heavey sick. Now "China free" is fashion, but we cannot live without China.
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